Comment 17884

By Me (anonymous) | Posted January 31, 2008 at 15:36:30

Drive thru focused restaurants are much smaller then their walk in peers. That is a saving to the environment. THey are also much more efficient serving approx 4 cars to every one in person client. Efficiency means less energy use. Then you have to look at parking and searching for parking.

Things are not as black and white as one might think.

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